In early July, 2006 in commemoration of our 10th Anniversary, and the brewing of the 100th Batch of beer brewed at our new Pinnacle Peak brewery, Brewmaster Scott Yarosh wanted to do something different. The “Sonoran 100” is a naturally fermented Malt liqueur flavored with Honey and a hint of Maple. After the 9 week fermentation, we aged our “100” for several months before running the whole batch through our custom filter of toasted Maple and Oak wood chips. The result was a Bourbon-like brew that is best served in a small snifter or as a shot on the rocks for those that prefer it chilled. This 19.5 % ABV is the first brew in a continuing series of “Extreme Brews” the Sonoran Brewing Company has planed. Every 100 batches we will brew something wild! Keep an Eye out for It!


Alcohol 19.5% abv.

8 IBU's

Available to take home in:   390 ml Wood-Corked Bottles $37.00 Each Bottle is hand signed and numbered by Brewmaster Scott Yarosh Only 1000 Bottles will ever be sold from this batch. Scott has held back a few 3L OAK CASKs that he will be ageing for a year. If your lucky, you might be able to get your hands on one. Look for them next November

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